Dashboard
| Producto | Recepcionado | Charqueado | Limpio | Rendimiento | Fulonado | Producción / Emb. |
|---|---|---|---|---|---|---|
|
OREJA PORCINA
|
3,391.0 kg | 2,177.0 kg | 2,009.0 kg | 92.28% | 2,515.0 kg |
2,515.0
0.0
|
|
OREJA BOVINA
|
2,384.0 kg | 1,124.0 kg | 676.0 kg | 60.14% | 4,229.0 kg |
4,159.0
0.0
|
|
PULMON BOVINO
|
1,435.0 kg | 0.0 kg | 0.0 kg | 0% | 0.0 kg |
978.0
0.0
|
|
ESOFAGO BOVINO
|
1,172.0 kg | 3,298.0 kg | 1,968.0 kg | 59.67% | 0.0 kg |
1,392.0
0.0
|
|
PAJARILLA BOVINA
|
394.0 kg | 263.0 kg | 247.0 kg | 93.92% | 0.0 kg |
0.0
80.0
|
|
PENE BOVINO
|
0.0 kg | 317.0 kg | 232.0 kg | 73.19% | 0.0 kg |
421.0
0.0
|
|
TENDON BOVINO
|
0.0 kg | 1,530.0 kg | 606.0 kg | 39.61% | 0.0 kg |
646.0
0.0
|